1
00:04:46,119 --> 00:04:49,289
Young people
no longer make dough manually.

2
00:04:51,082 --> 00:04:53,626
Now everybody uses the kneading machine,

3
00:04:54,877 --> 00:04:57,505
so it's different.

4
00:04:58,006 --> 00:05:00,550
Yes. Handmade pasta is different.

5
00:08:37,642 --> 00:08:40,520
I think trofie have gained popularity

6
00:08:40,603 --> 00:08:43,731
because they represent the perfect shape.

7
00:08:44,357 --> 00:08:49,278
And this shape retains the pesto well
and allows perfect cooking.

8
00:08:50,196 --> 00:08:52,740
Is the dough good,
or do you make it softer?

9
00:08:52,823 --> 00:08:54,242
No, it's perfect.

10
00:08:54,325 --> 00:08:56,077
-Perfect? Okay.
-Yes.

11
00:08:56,160 --> 00:08:57,119
Because it depends,

12
00:08:57,203 --> 00:08:59,163
one can make it stiffer
or a little softer.

13
00:08:59,247 --> 00:09:00,081
No, no.

14
00:09:00,873 --> 00:09:03,084
You roll it
on the kneading trough,

15
00:09:03,584 --> 00:09:06,754
and when it comes back,
you press it well, right?

16
00:09:08,089 --> 00:09:10,550
Everyone makes them differently.

17
00:09:10,633 --> 00:09:13,344
For example, I use this part of my hand.

18
00:09:13,427 --> 00:09:16,222
And you, Giusy, do you use this one?
The palm always, you too.

19
00:14:57,146 --> 00:15:00,232
Fresh pasta
is a system that was the invention

20
00:15:00,316 --> 00:15:01,734
of our great-grandmothers

21
00:15:01,817 --> 00:15:04,904
to put on the table
and make people happy by spending little.

22
00:15:46,028 --> 00:15:49,657
So let's start
from the dough, right?

23
00:15:49,740 --> 00:15:54,620
Make the fountain.
Make a hole that contains the eggs.

24
00:16:07,216 --> 00:16:08,634
Are they doing well?

25
00:16:08,717 --> 00:16:10,177
-Yes.
-They are doing well.

26
00:16:10,260 --> 00:16:13,472
If they don't do it right,
we tell them off.

27
00:16:13,973 --> 00:16:16,600
Because they have to learn quickly,

28
00:16:16,684 --> 00:16:19,853
or the mistakes start multiplying in life.

29
00:16:21,438 --> 00:16:24,191
You need hands for the dough, not metal.

30
00:16:24,274 --> 00:16:26,402
You need your heart in it.

31
00:16:26,485 --> 00:16:28,237
You have to feel the dough.

32
00:16:29,071 --> 00:16:30,531
That's why you need heart.

33
00:16:30,614 --> 00:16:34,785
Here, flour, eggs and air,
but you need heart.

34
00:24:01,565 --> 00:24:04,025
-There you are.
-Thank you.

35
00:24:08,947 --> 00:24:11,700
Do you remember the first time?

36
00:24:11,783 --> 00:24:15,120
I remember everything
about all my students.

37
00:24:15,954 --> 00:24:19,291
You are aware that you are the only one
who has been in my kitchen.

38
00:24:19,374 --> 00:24:20,208
Yes.

39
00:24:20,709 --> 00:24:24,546
In 35 years,
you have been the only one in my kitchen.

40
00:24:54,826 --> 00:24:56,912
This is music to my ears!

41
00:24:59,414 --> 00:25:01,500
A rolling pin should have a name.

42
00:25:01,583 --> 00:25:02,417
Alessandra!

43
00:25:02,501 --> 00:25:06,254
Now you are the only person
with a rolling pin with a female name.

44
00:25:06,338 --> 00:25:07,547
Always.

45
00:25:07,631 --> 00:25:09,758
So we will
always be together.

46
00:26:09,442 --> 00:26:10,610
Perfect.

47
00:26:10,694 --> 00:26:13,196
I must say we are good, we did well.

48
00:43:13,173 --> 00:43:14,383
Good morning.

49
00:43:17,761 --> 00:43:19,096
Welcome home!

50
00:43:22,141 --> 00:43:22,975
Ciao.

51
00:43:25,269 --> 00:43:26,520
My baby.

52
00:43:30,190 --> 00:43:34,862
Guys, he is going to show us
how to roll the dough,

53
00:43:34,945 --> 00:43:36,989
and you will do the same.

54
00:43:37,072 --> 00:43:40,534
Rolling the dough is a dance.

55
00:43:41,702 --> 00:43:43,746
With feeling,

56
00:43:45,247 --> 00:43:46,373
energy,

57
00:43:47,416 --> 00:43:48,792
heart, yes?

58
00:43:48,876 --> 00:43:49,960
A life.